Pizza & Pastaria
Angel's
Angel's Italian Restaurant is the sister location of
"Angel's in the Park" Located in the historic Park
Hotel of Hot Springs, at 211 Fountain St.
Angel's
600 Central Avenue
Hot Springs, Ar. 71901
501.609.9323
OPEN:
11:30am to 9pm
Monday - Thursday
11:30am to 10pm
Friday & Saturday
NOW OPEN SUNDAYS 4pm - 9pm (Dinner ONLY)
"Angel's in the Park" Located in the historic Park
Hotel of Hot Springs, at 211 Fountain St.
Angel's
600 Central Avenue
Hot Springs, Ar. 71901
501.609.9323
OPEN:
11:30am to 9pm
Monday - Thursday
11:30am to 10pm
Friday & Saturday
NOW OPEN SUNDAYS 4pm - 9pm (Dinner ONLY)
| Angel's Lunch Menu |
Appetizers
Salads
Served with a spicy marinara sauce
Soup of the Day
Fried Calamari
Antipasto Platter
Bruschetta
Garlic Bread
Fried Cheese Ravioli.
Crab Cakes
Fried Calamari
Antipasto Platter
Bruschetta
Garlic Bread
Fried Cheese Ravioli.
Crab Cakes
Sliced Italian meats, cheeses, peppers and olives
Italian bread topped with diced tomatoes, feta cheese
& drizzled with olive oil and basil
& drizzled with olive oil and basil
Served with a spicy marinara sauce
Served with roasted red pepper cream sauce
House Salad
Caesar Salad
Chicken Caesar Salad
Italian Chef's Salad
Spinach Salad
Fresh Mozzarella & Tomato Salad
Caesar Salad
Chicken Caesar Salad
Italian Chef's Salad
Spinach Salad
Fresh Mozzarella & Tomato Salad
Roasted Red Pepper with Basil, Italian, Blue Cheese,
Ranch, Honey Mustard, Raspberry Vinaigrette
Ranch, Honey Mustard, Raspberry Vinaigrette
with orange vinaigrette and fresh bacon bits
| ENTREES |
Fettuccini Alfredo also with shrimp or chicken
Cheese Ravioli also with meat sauce
Chicken and Portabello Ravioli Served with pesto sauce or mushroom cream sauce
Ravioli Florentine Cheese with spinach ravioli served with marinara sauce
Spaghetti and Meatballs
Rigatoni with Italian Sausage
Meat Lasagna
Vegetable Lasagna A blend of spinach, carrots and zucchini mixed with ricotta & marinara sauce
Manicotti Tubular pasta stuffed with ricotta cheese & topped with marinara sauce
Eggplant Parmesan Served with a side of spaghetti
Chicken Parmesan Breaded chicken baked with marinara sauce & served over spaghetti with mozzarella
Tri-Color Cheese Tortellini with alfredo or pesto cream sauce
Cheese Ravioli also with meat sauce
Chicken and Portabello Ravioli Served with pesto sauce or mushroom cream sauce
Ravioli Florentine Cheese with spinach ravioli served with marinara sauce
Spaghetti and Meatballs
Rigatoni with Italian Sausage
Meat Lasagna
Vegetable Lasagna A blend of spinach, carrots and zucchini mixed with ricotta & marinara sauce
Manicotti Tubular pasta stuffed with ricotta cheese & topped with marinara sauce
Eggplant Parmesan Served with a side of spaghetti
Chicken Parmesan Breaded chicken baked with marinara sauce & served over spaghetti with mozzarella
Tri-Color Cheese Tortellini with alfredo or pesto cream sauce
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Soup of the Day
Garlic Bread
Fried Calamari
Antipasto Platter
Bruschetta
Crab Cakes
Fried Goat Cheese
Portabella de Luna
Garlic Bread
Fried Calamari
Antipasto Platter
Bruschetta
Crab Cakes
Fried Goat Cheese
Portabella de Luna
Appetizers
| Angel's Dinner Menu |
Served on a bed of greens tossed in a light blue
cheese dressing with fresh bacon bits
cheese dressing with fresh bacon bits
| with roasted red pepper cream sauce |
Italian bread topped with diced tomatoes, feta
cheese and drizzled with olive oil and basil
cheese and drizzled with olive oil and basil
Sliced Italian meats, cheeses, peppers and olives
with a spicy marinara sauce
Portabello mushrooms stuffed with proscuttio,
fresh mozzarella and garnished with fried spinach
fresh mozzarella and garnished with fried spinach
House Salad
Olive Salad
Tomato Salad
Fresh Mozzarella & Tomato Salad
Spinach Salad
Grilled Chicken Caesar
Olive Salad
Tomato Salad
Fresh Mozzarella & Tomato Salad
Spinach Salad
Grilled Chicken Caesar
Salads
Roasted Red Pepper with Basil, Italian, Blue Cheese,
Ranch, Honey Mustard, Raspberry Vinaigrette
Ranch, Honey Mustard, Raspberry Vinaigrette
Mixed Greek olives, purple onion, cucumber, feta
cheese and fresh basil tossed in a vinaigrette dressing
cheese and fresh basil tossed in a vinaigrette dressing
with orange vinaigrette and fresh bacon bits
Red onions and cucumbers tossed in a light blue
cheese dressing
cheese dressing
Fettuccini Alfredo also with shrimp or chicken
Cheese Ravioli Marinara also with meat sauce
Ravioli Florentine Cheese with spinach ravioli served with marinara sauce
Chicken and Portabello Ravioli Served with pesto sauce or mushroom cream sauce
Lemon Linguini with chicken in a rosemary , lemon cream sauce
Spaghetti and Meatballs
Vegetable Lasagna A blend of spinach, carrots and zucchini mixed with ricotta & marinara sauce
Meat Lasagna
Manicotti Tubular pasta stuffed with ricotta cheese & topped with marinara sauce
Rigatoni with Italian Sausage
Eggplant Parmesan Served with a side of spaghetti
Spinach Ravioli filled with Gorgonzola cheese and sauteed in a fresh sage and butter sauce
Penne alla Vodka penne pasta with a spicy tomato cream sauce
Rigatoni with Italian Sausage
Tri-Color Cheese Tortellini with alfredo or pesto cream sauce
Angel's Farfale Bowtie pasta with Shrimp and feta cheese tossed in a butter and scallion sauce
Chicken Cacciatore Chicken in white wine sauce, red and green bell peppers, onions and mushrooms over angel hair pasta
Chicken Parmesan Breaded chicken baked with marinara sauce & served over spaghetti with mozzarella
Red Snapper Fradiabala Sauteed in garlic, white wine, crushed red pepper and tomato sauce served over risotto
Shrim Scampi Served over a bed of Angel Hair
Ribeye (80z.) Served with a green peppercorn brandy sauce with house vegetables and potato
Calzones Folded pizza dough stuffed with a blend of ricotta and mozzarella cheeses baked to perfection in our European oven and served with our
house tomato sauce.
Pizza Thin crust baked to perfection in our European wood burning oven
Individual 7" with one topping 14" serves 4 people with one topping
Additional Toppings are extra
Mushrooms, Green Peppers, Roasted Red Peppers, Sausage, Meatballs, Onions, Pepperoni, Black Olives,
Jalapenos, Proscuitto, Sun Dried Tomatoes, Fresh Tomatoes, Garlic, Anchovies
Seafood Pizza - choice of Alfredo, Pesto or Tomato sauce with crab, shrimp and mozzarella
Pizza Blanco - Alfredo sauce, sliced fresh mozzarella fresh basil
Alfredo Pizza with chicken or shrimp
Antipasto Pizza - Proscuitto, salami, mozzarella, tomatoes, roasted red peppers, black olives
Vegetarian Pizza
New York Style or Chocolate Cheese Cake
Cannoli
Chocolate or Vanilla Creme Brulee
Tiramisu - Traditional Italian layer cake with coffee, kahlua laced Lady Fingers and whipped cream
Cheese Ravioli Marinara also with meat sauce
Ravioli Florentine Cheese with spinach ravioli served with marinara sauce
Chicken and Portabello Ravioli Served with pesto sauce or mushroom cream sauce
Lemon Linguini with chicken in a rosemary , lemon cream sauce
Spaghetti and Meatballs
Vegetable Lasagna A blend of spinach, carrots and zucchini mixed with ricotta & marinara sauce
Meat Lasagna
Manicotti Tubular pasta stuffed with ricotta cheese & topped with marinara sauce
Rigatoni with Italian Sausage
Eggplant Parmesan Served with a side of spaghetti
Spinach Ravioli filled with Gorgonzola cheese and sauteed in a fresh sage and butter sauce
Penne alla Vodka penne pasta with a spicy tomato cream sauce
Rigatoni with Italian Sausage
Tri-Color Cheese Tortellini with alfredo or pesto cream sauce
Angel's Farfale Bowtie pasta with Shrimp and feta cheese tossed in a butter and scallion sauce
Chicken Cacciatore Chicken in white wine sauce, red and green bell peppers, onions and mushrooms over angel hair pasta
Chicken Parmesan Breaded chicken baked with marinara sauce & served over spaghetti with mozzarella
Red Snapper Fradiabala Sauteed in garlic, white wine, crushed red pepper and tomato sauce served over risotto
Shrim Scampi Served over a bed of Angel Hair
Ribeye (80z.) Served with a green peppercorn brandy sauce with house vegetables and potato
Calzones Folded pizza dough stuffed with a blend of ricotta and mozzarella cheeses baked to perfection in our European oven and served with our
house tomato sauce.
Pizza Thin crust baked to perfection in our European wood burning oven
Individual 7" with one topping 14" serves 4 people with one topping
Additional Toppings are extra
Mushrooms, Green Peppers, Roasted Red Peppers, Sausage, Meatballs, Onions, Pepperoni, Black Olives,
Jalapenos, Proscuitto, Sun Dried Tomatoes, Fresh Tomatoes, Garlic, Anchovies
Seafood Pizza - choice of Alfredo, Pesto or Tomato sauce with crab, shrimp and mozzarella
Pizza Blanco - Alfredo sauce, sliced fresh mozzarella fresh basil
Alfredo Pizza with chicken or shrimp
Antipasto Pizza - Proscuitto, salami, mozzarella, tomatoes, roasted red peppers, black olives
Vegetarian Pizza
New York Style or Chocolate Cheese Cake
Cannoli
Chocolate or Vanilla Creme Brulee
Tiramisu - Traditional Italian layer cake with coffee, kahlua laced Lady Fingers and whipped cream
| Pasta Entrees |
- SEAFOOD
- STEAK
| CHICKEN |
| CALZONES |
| PIZZA |
| DESSERTS |
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